Champagne, British Fizz, and Prosecco: What’s the Difference?
At Britannia Fizz, we’re passionate about premium bubbles—and we often get asked: What’s the difference between Champagne, British Fizz, and Prosecco? They’re all sparkling wines, sure—but there’s a world of difference in the grapes, production methods, regions, and of course, the taste. Let’s uncork the truth.
Champagne: The Classic French Sparkle
Region: Champagne, France
Method: Traditional Method (Méthode Champenoise)
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
Champagne is the original benchmark for sparkling wine, and it's protected by strict regulations. It must come from the Champagne region in France and follow the Traditional Method, where the bubbles develop naturally in the bottle through a second fermentation.
The result? Elegant, complex wines with fine bubbles and flavours ranging from citrus and green apple to brioche and almond. It’s luxurious—but it often comes with a luxury price tag too.
British Fizz: The Rising Star of Sparkling Wine
Region: England
Method: Traditional Method
Grapes: Similar to Champagne—Chardonnay, Pinot Noir, Pinot Meunier
British Fizz, or English Sparkling Wine, has been turning heads in the wine world over the past decade. Thanks to a climate and chalky soil similar to Champagne, southern England produces world-class bubbly using the same Traditional Method.
At Britannia Fizz, we celebrate this homegrown sparkle. Expect crisp acidity, refined bubbles, and vibrant notes of orchard fruit, citrus, and toasty undertones. It’s no wonder British fizz has won numerous international awards—and is now seen as Champagne’s worthy rival.
Prosecco: The Light and Lively Italian Favourite
Region: Veneto and Friuli in Northern Italy
Method: Tank Method (Charmat Method)
Grapes: Primarily Glera
Prosecco is Italy’s answer to sparkling wine, and it’s known for its fresh, fruity style. Unlike Champagne and British Fizz, Prosecco is made using the tank method, where the second fermentation takes place in large stainless steel tanks. This keeps the wine light, aromatic, and affordable.
It’s perfect for casual sipping, with flavours of pear, apple, and floral notes, and a softer, frothier bubble structure. Prosecco is easy-going, but lacks the depth and ageing potential of traditional-method wines.
So Which One Should You Choose?
Celebrating something special? Champagne or British Fizz brings the elegance.
Supporting local with style? Go British Fizz—award-winning, sustainable, and proudly homegrown.
Hosting a relaxed get-together? Prosecco is a crowd-pleaser with a lighter touch.
At Britannia Fizz, we believe that British Fizz deserves a place at the top table. It combines the craftsmanship of Champagne with a distinctly British character—and it’s only getting better.
Ready to explore the best of British Sparkle? 🍾